Cabernet Sauvignon DOC "CAMÚL PIAVE" Vini Tonon 2017
CHARACTERISTICS |
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Production Area |
Veneto |
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Varietal |
100% Cabernet Sauvignon |
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Wine Making |
"In Rosso" method, the must ferments with skins for about fifteen days. After that, it stays for ten days further in special tanks at 28-30°C. |
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Aging |
It ages inside Slavonian oak barrels for 16 months and finally refines for 12 months in the bottle. |
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Analytical Data |
Alcohol 13% vol. |
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Tasting Notes |
Deep ruby red color with violet nuances. Vinous and herbaceous smell. |
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Serving |
Excellent with game and grilled meats and parmigiano reggiano. Very nice wine to enjoy out of meals. |
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Vintage |
2017 |
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Annual Production |
12,000 bottles |
